In The Kitchen

S'more Cookie Bars

• 1/2 cup (1 stick) margarine (60% or more oil)
  
• 1 1/2 cups graham cracker crumbs
  
• 1 package (6 oz.) semisweet chocolate chips
• 1 cup butterscotch chips
  
• 1 cup mini marshmallows
  
• 1 can (14 oz.) low-fat sweetened condensed milk
  

Preheat oven to 350 F. Pour melted margarine into a 13 x 9-inch baking dish to coat evenly. Sprinkle graham cracker crumbs on bottom of baking dish to form an even layer. Layer chocolate chips, butterscotch chips and mini marshmallows. Evenly pour condensed milk over all ingredients. Bake 25 minutes or until bubbly. Let cool before cutting into squares.

Makes 24 bars.

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